I love Asian foods! However, I am not crazy about eating that much rice. It’s not that I don’t like it, but with the amount of curries I make, the carb to veg ratio needs to be pushed in another direction.
While this recipe directs you through a “proper” method of preparation, I usually just blend and microwave for five minutes. And don’t worry, the amazing flavors of the curry sauces overpower the off putting taste of plain cauliflower!
Paleo bread can be pretty expensive. I don’t usually find myself wanting bread at all, but I occasionally get a huge craving for vegemite! This recipe was quick and easy and satisfied my craving.